A taste for skiing

Every descent on the slopes of Alta Badia is not only joyful, but also flavoursome due to the project “Taste for skiing”. At the beginning of every season the best gourmet chefs from all over Italy create a special dish for every Alpine hut participating in the project. Creative culinary works of art can be tasted in the Alpine huts till the end of the winter season. Insert into the program of your skiing holiday a “tour of haute cuisine” through the characteristic mountain huts-restaurants of Alta Badia!